Archives for category: Journalism

I’ve settled back into the routine in Auburn now after spending three days conventioneering at the Online News Association conference in Atlanta. This will be a brief post since I have a ton of grading to return to, but these are my main takeaways:

  • The technological wonders never cease for info gatherers: From the fledgling journalism drone programs at the University of Nebraska-Lincoln and the Missouri School of Journalism to wearable sensors, innovative means of gathering information are popping up at every turn. The next challenge is figuring out how news organizations can put them to use (as well as figuring out how to fight government efforts to curb our adoption of these technologies, which Matt Waite of Nebraska explained in detail at the Knight Village on the convention’s Midway).
  • Nor do the possibilities for sharing data visually: I came out of ONA13 with a renewed enthusiasm for the integration of visuals with data and in a fit of irrational exuberance, I signed up for Alberto Cairo’s current MOOC on infographics and data visualization out of the Knight Center for Journalism in the Americas. I’m two weeks late into a four-week course, but he kindly assured me I didn’t need to worry about doing the homework since a lot of folks just sign up to see the course materials. I deeply appreciate his willingness to share since I’ll incorporate some of it into the multimedia journalism course I teach in the spring. This will give me a sense of best practices to apply to the stuff I learned last week about using TileMill and Google Fusion Tables for mapping data.
  • Collaboration is king: Journalists don’t have to be coders, and coders don’t have to be journalists. But it sure does help if we know each other’s language, values and guiding principles. I’ll be collaborating with a team of Auburn University coders and reporting students on a hackathon next month. Do I know code? Only in the most rudimentary way, though I’m learning more all the time. But I have done research about journalism and migration, which happens to be where the team needs expertise since that’s the subject of the hackathon. Right place, right time, right connections.
  • Journalists must master data or data will master them: The highlight of the convention for me was the Friday keynote address by Nate Silver of FiveThirtyEight. His topic: Eight Cool Things Journalists Need to Know about Statistics. So many people live-tweeted about it at the event, myself included, that it made sense to make a Storify story about it. The link is below. I hope you enjoy it!

You don’t necessarily have to be a certified multimedia ninja to break in as a reporter at a mainstream news organization. But you do need a basic level of digital and social media savvy, Sonya Sorich told the Auburn University Chapter of the Society of Professional Journalists tonight. Sorich is audience engagement coordinator for the Ledger-Enquirer in Columbus, Ga., and writes the news site’s American Idol blog

Sorich has a pretty cool gig as a features reporter who specializes in driving traffic to the Ledger-Enquirer’s website and writing about entertainment and pop culture, including live-tweeting during TV shows. One recent example was last weekend’s Miss World competition. Her editors depend on her to write stories for online and print, to blog, to live tweet and offer up observations on daily occurrences on Twitter, to contribute to the paper’s Facebook presence.

Of course, the emphasis on digital-first, print-second journalism means that reporters are under consistent pressure to get good stories and information up on the website constantly. And the de-emphasis on copy editors’ role and numbers in the newsroom means that some tasks that the copy desk handled in the past now get done by reporters. At the Ledger-Enquirer, reporters all have the capability of posting stories at any time from any place without their going through an editor. To me, that emphasizes what I’ve long argued: In a world without copy editors dedicated to serving as the last line of defense, the role of copy editing training becomes more crucial than ever. Why? Because the industry demands that every reporter serve as his or her own editor.

I asked Sorich what digital and social media skills were expected of reporters breaking in at the Ledger-Enquirer. She offered this list:

  • Twitter: When her editors are hiring, they expect job candidates to have Twitter accounts and to be active on them. “When someone throws up 24 consecutive tweets because they just applied for a job, it’s pretty easy to look at their account and see they have a six-month gap since the last time they were active,” Sorich said. So you need to maintain a consistent Twitter presence and understand and do the basics, including posting a balance of personal observations and links to your own content and content that others have created.
  • Facebook: Yes, editors look to see if you’re on Facebook and understand how it functions because so many legacy media outfits that are going digital have established Facebook presences to reach out to the billion-and-counting users on that platform.
  • Smartphone and iPad skills: You need to know how to shoot video and photos with your phone and how to upload content to social sharing sites. What is meant by iPad skills? Well, for starters, you need to be able to use apps that a reporter would expect to use to find information and record it. That means knowing how to use audio recorder apps, be aware of the various public information apps such as police scanner apps (I like the Police Scanner Radio Scanner app, at least for major cities). Of course, having access to a mobile web browser is essential for getting background information on the fly. Sorich said a lot of papers are using Instagram, though McClatchy, the parent company of the Ledger-Enquirer, does not because of legal rights issues.
  • Search engine optimization: “You don’t have to take a whole class in it,” Sorich said, “but you should look to see how the best sites put together headlines to attract traffic.” To get a handle on what works and what does not, I recommend testing keywords using the Google AdWord Keyword Planner. The Ledger-Enquirer uses Omniture, but you can also use Facebook Insights and Google Trends to see what search terms are hot.
  • Basic html: No, you don’t have to be able to build a website from scratch using nothing but code. “That’s what a coder does. You don’t have to be a coder,” Sorich said. But you do need a basic understanding of what code does, how to boldface or italicize words and how to insert links. And you need to be able to look at your text, recognize when something looks a little off, and be able to troubleshoot it. That stuff is easily learned in about a day of tinkering with the visual and text views in WordPress.
  • Content Management Systems: I asked about this, and Sorich said not necessarily — at least you don’t necessarily need to know any single, specific one. But you do need to understand the logic of how CMSes work, how files are created and updated and categorized and tagged.

The new reality is one where every reporter must also think like a marketer and use digital tools that make your material easy for the kind of people who are interested in your stuff to find. That kind of thinking was anathema with a lot of old-school editors who were convinced that they knew exactly what everybody ought to hear, even if they didn’t necessarily know what they wanted to hear. The new media journalist must balance both.

Slavery is real and plays a huge role in feeding America, and it will continue if we keep buying everyday items from those who exploit immigrants, author John Bowe said tonight at Auburn University.

Bowe details the desperate paths that lead immigrants from Mexico, India, and other parts of the developing world to the U.S. in his book Nobodies: Modern American Slave Labor and the Dark Side of the New Global Economy.

Here’s one example Bowe gave Thursday in his talk to a full auditorium at Foy Hall: A couple of laborers in southern Mexico, “people from near Cancun, but not beach guys,” could barely find enough work to feed their families, so they get help from a coyote — a Mexican term for an immigrant smuggler — to cross the border into New Mexico, where the coyote puts them up in a shack until one day he says, “Do you want to hop in the van and go to Florida?”

Unfamiliar with the area, unable to speak English in a place where it’s the unofficial language of the land, ignorant of basic details about their location and therefore dependent on the coyote to tell them their next move, they agreed. Twenty-seven workers piled into a van rigged with super-tough suspension for the three-day drive with no food and no bathroom stops. “They told me they just passed a jug,” Bowe said. Their destination: Immokalee, Fla., which Bowe called “one of those places in the world that’s been belching out horrible things for a long time — it used to be African-Americans who were exploited there, and then it was the Haitians, and then the Caribbeans, and now, Mexicans.”

Immokalee is where they met a labor contractor nicknamed El Diablo, Spanish for “the Devil” — “He even looks like the devil, with bloodshot eyes,” Bowe said.

“So you want to work for me?” El Diablo asked. “I paid the coyote $1,000 to bring you here. Now you all owe me $1,000, and you’ll work it off. If you don’t, and you run away, I’ll pump you full of lead and throw you to the alligators.”

How modern slavery works

This is modern slavery, Bowe said, coerced labor under the threat of violence and under circumstances that make it almost impossible to escape. Tennessee Ernie Ford sang “I owe my soul to the company store” in reference to the plight of coal miners who overreached their credit by buying food from their employers. Something just like that accounts for much of the migrants’ economic dependence on El Diablo, who overcharged them for barracks-style housing, made them overpay for groceries at his wife’s store, and deducted those expenses from their pay and left each with $20 a week for their labor, which they felt duty-bound to send home to feed their families. “We realized we were in their pocket,” one migrant told Bowe. They were stuck.

Their poverty and suffering, Bowe said, have benefitted multinational beverage companies such as Tropicana and Pepsi and fast-food corporations such as McDonald’s and Taco Bell that enjoy lower prices on produce used in their products. Bowe said 80,000 to 90,000 migrant workers, mostly in the United States without authorization, pick oranges for labor contractors who managed the harvest for companies such as Lykes Brothers and Consolidated Citrus. These companies sell to Tropicana, which Bowe said posted revenue of $2 billion a year that helped pad the bottom line of its parent company, Pepsico, which posted $65 billion in revenue.

Bowe began to lose some of the audience when he showed a slide illustrating that wealth in the United States is so concentrated that the top 1 percent would own the northwest quarter of the Lower 48 states, an area from roughly the Oklahoma Panhandle to the Canadian border and from the Colorado-Kansas line to the Pacific Ocean.

“He’s interesting,” a woman muttered to her neighbor as she rose from her seat to leave Foy Auditorium. “But I don’t think I believe him.”

She was the kind of skeptic Bowe seemed most worried about: those who simply could not believe that slavery by any definition exists.

“That disconnect, where you hear something wrong and don’t know what it is, and you think this can’t be real, that’s how we think about slavery,” Bowe said. “And you don’t know about it so you don’t feel a need to do something about it, and that is what I wanted to write about.”

People are loath to do anything about this modern form of peon slavery, Bowe said, and have been reluctant to fix the system for hundreds of years.

“The enslaver always says, ‘I’m only trying to help these people from the Third World,’” Bowe said. Yet enjoying the fruits of others’ unpaid labor has its price. Bowe pointed to Benjamin Franklin, who said slavery ruined the economy by making it impossible for free labor to compete with slave labor and ruined society by making the children of slavers lazy, spoiled, entitled, stupid and arrogant.

What you can do to stop modern slavery

“I used to really suck at offering solutions to this,” Bowe said. But he recommended we all do three things to break the cycle of exploitation and reward for corporations:

  • Buy locally: Buy your food from local vendors and buy your clothing from local manufacturers. Bosses can’t mistreat their workers if they have to see their customers every day and their customers know what’s going on.
  •  Support activists: The Campaign for Fair Food engages in low-cost, highly effective lobbying by picketing outside the headquarters of multinational corporations that rely on exploitation by labor contractors. Recent targets include Wendy’s and Taco Bell, and activists are now focusing on Publix and Whole Foods. He pointed to the Coalition of Immokalee Workers and the Student/Farmworker Alliance. “It’s cute that these companies are spending all this money on social responsibility, but most of it’s a waste of time. They’re like sharks: You can talk nice to a shark all you want, but it’s more effective to whack them on the nose, and they’ll go away. Milton Friedman figured this out a long time ago: Corporations are designed to maximize shareholder profits and won’t respond until they see their behavior drives away customers and embarrasses shareholders. Nobody wants to go on the record supporting slavery, so we’ve got that going for us.”
  • Become an activist yourself: “Get up off your ass and get involved,” Bowe said. “I know you want to think pressing a button on the Internet, ‘I oppose slavery,’ and that’s it, will do it. It won’t.” The Student/Farmworker Alliance plans actions in Atlanta and other major Southern cities in the coming weeks, he said, so go to their websites, make contact with protest organizers, and join the fight.

You don’t have to turn it into your mission in life.

“I don’t do this full time,” Bowe said. “I don’t have it in me to be angry 24/7. Your options are either kill the rich or help lift up the poor.”

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